Signature Brands portfolio
Our Signature Brands portfolio comprises a range of bespoke Casual Dining offerings. There are 152 Signature Brands restaurants in
Signature Brands has segmented its portfolio into the following three categories:
Fun Dining
Mythos is a contemporary Greek restaurant with a traditional spirit, serving time-honoured dishes and modern cuisine in a stylish Mediterranean setting. The authentic dining experience is infused with the customary Greek passion for life.
With a strong Roman influence, LUPA Osteria offers modern yet traditional neighbourhood Italian food in a warm, welcoming environment. From our pasta and sauces to our pizza bases, everything is made from scratch by our talented chefs.
In 1977, four brothers with a love for the finest steak, opened their first Turn ‘n Tender restaurant, a traditional
SALSA serves authentic Mexican food prepared traditionally, with an unconventional twist. The cuisine is complemented by craft tequilas and beers and a dining experience that epitomises vibrant and welcoming Mexican entertaining.
Luxury
Founded in 1889 in France, PAUL¹ is an internationally renowned fifth-generation family-owned artisanal bakery-café chain. The brand’s traditional French offering is served in its trademark chic restaurants, complemented by crafted baked products. Famous Brands holds the licence agreement for PAUL in South Africa.
Vovo Telo is a specialist artisan bakery synonymous with excellence in craft baking, mouth-watering breakfasts and lunches and perfectly brewed coffee. The brand uses local artisanal products, supporting producers who share its respect for quality and integrity.
Captive Markets
Fego Caffé epitomises café-style dining, serving delicious light meals, sweet treats and unparalleled coffee. With the finest beans sourced from South America and Africa, the brand is the connoisseur’s choice for an extraordinary coffee experience.
Coffee Couture is a specialised hospital coffee shop brand situated in Mediclinic hospitals nationwide. Coffee Couture’s offering comprises tasty meals complemented by a creative coffee offering. The brand also offers a range of gifts and other convenience retail items.
Established in 1965, House of Coffees is a specialist coffee shop serving premium coffees and hearty meals. The brand’s restaurant patrons enjoy the high-quality coffee blends which are also available in leading retailers nationwide.
Our bespoke NetCafé brand was created to cater to the Netcare Group’s hospital staff, patients, and visitors. The brand offering comprises a full sit-down menu, a deli section and a retail convenience outlet. Netcare operates the largest private hospital business in
Trading conditions
Signature Brands overall sales turnover bounced back for the year but is still lower than pre-COVID-19 levels. These figures continue to improve each month. Signature Brands are particularly impacted by COVID-19 restrictions such as curfews, capacity reductions and alcohol restrictions. These trading conditions are not conducive to attracting interest from potential new franchisees.
Performance and focus areas
Like-for-like sales were up by 59.3%, while system-wide sales were up 56.1%. Operating margins improved to -5.3% (2021: -41.1% before impairment to goodwill). Delivery remained strong.
Fun Dining
The Fun Dining category experienced strong growth in the first quarter of the year. This growth was eroded by the restrictions that followed the third and fourth COVID-19 waves.
Captive Markets
NetCafé and Coffee Couture, which operate in Netcare and Mediclinic hospitals, are the hardest hit by COVID-19 trading restrictions. These restrictions include one visitor per patient per day, no casual visitors, limited visits from hospital suppliers and sales representatives and a ban on the sit-down service. While some restrictions are loosening, sales turnovers are tracking way below pre-COVID-19 levels. These are expected to recover in 2023.
Vovo Telo’s restaurants are primarily located in local residential malls. The brand’s strong coffee, breakfast and lunch offering performed well, almost reaching pre-COVID sales.
Quick fact
Diners have no reservations about naming PAUL1 the Best Bistro and Best French Restaurant in the Best of Joburg Awards. Here is what the judges said: “A big merci beaucoup to PAUL for keeping the bistro vibes going. We love the French-inspired menu, and as for those pastries – well, surely one won’t hurt.”
Source: Best of Joburg Awards.
Luxury
PAUL¹ was the best-performing restaurant in the portfolio for the second consecutive year. These restaurants have strong day trading attributes, rely less on alcohol sales and evening trade, and are less affected by the COVID-19 curfew and alcohol restrictions. In 2022, the brand opened three new restaurants in premium shopping precincts.
Optimising our operating structure
In 2021, Signature Brands completed the strategy of rationalising its portfolio. In 2022, the focus shifted to optimising the operating structure to support the growth of the portfolio categories.
In 2022, Famous Brands bought out the minority shareholders in LUPA Osteria and Turn ‘n Tender. All four Fun Dining brands are now 100% owned by Famous Brands. This change in ownership structure allowed the Signature Brands team to consolidate the management structure into an efficient services hub to support each portfolio category, providing dedicated procurement, finance, menu development, IT and franchise services.
Famous Brands completed a corporate restructure where the Fun Dining franchised businesses were consolidated into one entity called FB Signature Brands. The Company-owned restaurants were sold into a newly created entity called FB Signature Brands Co Stores. This change simplifies the corporate structure.
Turn ‘n Tender’s central kitchen, which was housed in a separate entity, was sold to Cater Chain in February 2022. This was completed as a processing facility does not fit within a franchise business. The move is sure to unlock synergies for Cater Chain. Cater Chain is 75% owned by Famous Brands.
Supporting franchisees
Famous Brands continues to support franchisees across the portfolio. This support included a reduction of franchise fees for the full year according to a sliding scale. A special compensation was made during the June and July 2021 lockdown and liquor restrictions where franchisees were granted a 50% reduction in franchise fees.
Many franchisees are struggling with cash flow issues as they await the finalisation of insurance payouts. Famous Brands has spent significant time negotiating with landlords on behalf of franchisees regarding rental arrears due to COVID-19. Paying back these arrears is an ongoing challenge for several franchisees and negatively impacts cash flow and the ability of franchisees to re-invest in their restaurants.
Signature Brands designed streamlined menus to simplify restaurant operations and improve margins. This also allowed the restaurants to operate with fewer employees to ensure their businesses could survive in low turnover environments.
| Awards in 2022 | ||||
Turn ‘n Tender
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SALSA
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Mythos
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LUPA Osteria
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PAUL1
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| 1 | Licensed brand by PAUL International. |
Focus for 2023
While Signature Brands now has a tight portfolio of brands, there are strategic gaps to be filled. In April 2022, Famous Brands acquired a 51% shareholding in Lexi’s Healthy Eatery. Lexi’s, whose slogan is ‘Eat more plants’, is a Casual Dining Restaurant brand, offering a full-service, sit-down, plant-based dining experience across breakfast, lunch and dinner. The acquisition includes the franchise and the central kitchen operations of the business.
In 2023, Famous Brands will incorporate this acquisition into the Signature Brands stable and develop an expansion strategy for Lexi’s. These plans include expanding the eatery into a Quick Service Restaurant brand and developing its products for the retail supermarket space.
In 2023, Famous Brands plans to develop exciting Quick Service Restaurant Formats based on brands within the Fun Dining category. The plan is to launch some of these formats in the coming year.
Other focus areas for 2023 include:
- Grow selected brands in SA.
- Capitalise on good sites becoming available at competitive rentals.
- Improve franchisee profitability through operational efficiencies.
- Expand and enhance the usage of third-party delivery platforms.